Insights on traditional oils, healthy cooking, Ayurvedic wellness, and recipes from the Minaliya team.
For centuries across Southern India, cold-pressed sesame oil—reverently known as Nalla Ennai ("Good Oil") or Til Oil—has been celebrated not merely as a cooking...
Groundnut oil is one of India's traditional cooking oils, but not all groundnut oils are made in the same way. Wooden cold pressed groundnut oil, traditionally ...
When buying cooking oil, many consumers come across terms like "Wooden Cold Pressed Oil" and "Refined Oil." While both are commonly used in kitchens, they diffe...
Wooden Cold Pressed Oil is one of the oldest and purest forms of edible oil used by mankind. Long before modern refineries and chemical extraction methods exist...